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The Best Ice Cream Maker Cookbook Ever
The Best Ice Cream Maker Cookbook EverThe Best Ice Cream Maker Cookbook Ever
William Morrow Cookbooks Product Details - Ratings and reviews for the best ice cream maker cookbook ever.
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by: Peggy Fallon
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Sales Rank: 16096
William Morrow Cookbooks
Released: 1998-06-01
Avg. Customer Review: 
Media: Hardcover (1)
Also Available in: Kindle Edition.
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Product Features
The Best Ice Cream Maker Cookbook Ever
- ISBN13: 9780060187651
- Condition: New
- Notes: BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed
Product Review
Product Description
Choice is what it's all about: Choosing your favorite flavor, favorite topping or swirl-in, favorite frozen dessert.For no matter what kind of ice cream maker you own -- an inexpensive canister or a top-of-the-line electric freezer -- there's an extra special treat here for you.
Exciting flavors include an assortment of vanillas of varying degrees of richness, several great chocolates, Butter Pecan, Sensational Strawberry, Peaches 'n' Cream, Utterly Peanut Butter and Double Ginger to mention only a sampling. For an extra flourish, there's a collection of ice creams with add-ons -- swirls and twirls, sauces and toppings. There is even an entire chapter of great reduced-fat light ice creams and nonfat frozen yogurts with names like Creamy Banana, Cappuccino, Date Rum and Maple Crunch.
Many completely fat-free frozen delights are covered in the chapter called "Sorbets, Granitas and Other Ices." Enticing and refreshing, they come in flavors such as Kiwi-Lime, Mango Margarita, Spiced Rasberry and Strawberry Daquiri. And for showstopping, truly fabulous desserts, made completely in advance, turn to the last chapter, which contains ice cream cakes, pies and other frozen desserts.
Product Details
The Best Ice Cream Maker Cookbook Ever
- Hardcover: 224 pages (1998-05-06)
- Publisher: William Morrow Cookbooks; 1998-06-01
- Label: William Morrow Cookbooks
- Studio: William Morrow Cookbooks
- ISBN: 0060187654
- Average Customer Review: based on 27 reviews
- Sales Rank in Books: #16096
Customer Reviews
Avg. Customer Review:
Customer Rating:
Summary: Do you scream for ice cream? 2010-08-02
Comment: Nice source of recipes, I enjoyed the writer's style as well as the recipes. Ever try to eat your way through a cookbook? Delicious. The ice cream that is.
Customer Rating:
Summary: The Best Ice Cream Maker Cookbook Ever 2010-07-27
Comment: This GREAT Ice Cream Recipe Book has hundreds of Homemade Ice Cream recipes! I haven't actually made any of them yet, but just the variety to choose from is fantastic! We bought a new White Mountain Churn and we broke it in with our old recipe we've made for years that you don't cook, and you don't use eggs, it's quick, and it's great! The secret is Eagle Brand Condensed Milk!
My only problem is that we have a 6-quart freezer (1 1/2 gallons), and most of the recipes are 5 cups, 2 quarts, etc., so you have to multiply the ingredients to get 6-quarts. There are a number of recipes I can't wait to try!!
On the other hand you have even smaller recipes that you can put in the refrigerator-freezer. There are also Frozen Yogurt recipes you can make in this little book as well as sauces for your frozen desserts!
My only problem is that we have a 6-quart freezer (1 1/2 gallons), and most of the recipes are 5 cups, 2 quarts, etc., so you have to multiply the ingredients to get 6-quarts. There are a number of recipes I can't wait to try!!
On the other hand you have even smaller recipes that you can put in the refrigerator-freezer. There are also Frozen Yogurt recipes you can make in this little book as well as sauces for your frozen desserts!
Customer Rating: 
Summary: Didn't know making ice cream was so hard! 2010-07-22
Comment: Bought a Kitchen Aid ice cream bowl for my husband and this book. After looking at the recipies, I realized what a poor choice I had made. Dumb me, I thought you just put some milk/cream, fruit or other ingredients into the bowl, mixed it with the Kitchen Aid and had ice cream. My husband wanted to make french vanilla so he slaved over the stove for at least an hour, then had to do more things to actually create the final product. It's a lot easier to just buy Breyers!
Customer Rating:
Summary: Pretty much the same as others 2010-06-01
Comment: I have bought several books on ice cream making and have been making lots of ice cream since Christmastime 2009. I have been working to perfect a recipe for sugar free ice cream and found nothing of assistance. I have found lots of recipes online and lots of assistance in unpublished sources, but very little in the books.
Perhaps when I have perfected my own recipes, maybe I'll have to write my own book.
Perhaps when I have perfected my own recipes, maybe I'll have to write my own book.
Customer Rating: 
Summary: Terrific Book! 2010-03-22
Comment: This book is wonderful. It has all the standard, well-loved ice cream recipes that you want in an ice cream book. Vanilla, Chocolate, ice cream cakes, custard-based or non-custard based, frozen yogurt or sorbet, they are absolutely delicious! I look forward to trying the cinnamon and pumpkin ice creams, especially during the holidays! The recipes are very easy to follow, and make about 1 to 1-1/2 quarts of ice cream per batch. It's ice cream that simply cannot be beat! I think it's a bargain for the price. I also purchased the Cuisinart Ice cream maker and love how easy it is to clean, and is much quieter to operate than the Rival I had.
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The Best Ice Cream Maker Cookbook Ever
