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Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Rodale Books Product Details - Ratings and reviews for preserving summer's bounty: a quick and easy guide to freezing, canning, and preserving, and drying what you grow. |

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by: Rodale Food Center
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$16.95 $11.53 $8.69 |
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Sales Rank: 20660 Rodale Books Released: 1998-04-15 |
Avg. Customer Review:  Eligible for FREE Super Saver Shipping on orders over $25. Media: Paperback (1)
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| Price: $11.53 |
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Product Description
Preserving Summer's Bounty
Surefire techniques and great recipes for keeping the harvest!
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Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
- Paperback: 384 pages
- Publisher: Rodale Books; 1998-04-15
- Label: Rodale Books
- Studio: Rodale Books
- ISBN: 0875969798
- Average Customer Review:
based on 12 reviews
- Sales Rank in Books: #20660
Avg. Customer Review:
1 of 1 people found the following review helpful:
Customer Rating: 
Summary: Very Informative 2008-12-29
Comment: This was my first year growing my own garden, so I purchased this book to guide me in all things preserving. I really used the heck out of it. I was able to learn everything I needed to freeze, can, jam, and dry a large variety of fruits and veggies. The book is laid out in a very clear, easy to find reference style, which made it easy for me to quickly flip through to what I needed at that moment.
0 of 0 people found the following review helpful:
Customer Rating: 
Summary: Helpful, Full of Recipes 2008-12-24
Comment: I grew up with referring to a book that is now out of print. When I began to look for a new book to relearn how to can and preserve foods I turned to this book. This book is complete and easy to understand. It presents a variety of methods of preserving foods- as the title implies. It covers freezing, canning, drying, etc. The directions are clear and easy to follow. The recipes use common ingredients.
Well worth the money.
enjoy.
2 of 2 people found the following review helpful:
Customer Rating: 
Summary: Great Resource Book 2008-10-21
Comment: This book is excellent. Instead of just a book of recipes, although it does have them, it has practical how-to instruction on canning, freezing, drying and more. It also goes beyond the how-to and gives you the why. It is easier to improvise and change things if you know the why and not just the how...this book does that.
I highly recommend it.
2 of 2 people found the following review helpful:
Customer Rating: 
Summary: Preserving Summer's Bounty 2008-09-28
Comment: It was the first canning book I looked at and plus a friend recomended it. It has everything thing on canning even open canning and the receipes are great and it is also very to read and understand. I would recomended to anyone who is first time canner like me. Great book!!!!!!!!!!!
4 of 4 people found the following review helpful:
Customer Rating: 
Summary: Great, informative book 2008-04-11
Comment: I am a newbie when it comes to preserving foods. I have read this book cover to cover and have learned so much about canning, freezing, dehydrating, and preserving all types of fruits, veggies and herbs. The step-by-step instructions for all of the methods is truly a valuable asset for this book. Now I can't wait for my garden to start producing so I can get working on the preserving process. I highly recommend this book to beginners, like me. This book also has some pretty interesting recipes that I can't wait to try.
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