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Canning & Preserving Cookbooks

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Frozen Assets Lite and Easy: How to Cook for a Day and Eat for a Month Pickles and Relishes: From Apples to Zucchinis, 150 recipes for preserving the harvest Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl Pickled: Vegetables, Fruits, Roots, More--Preserving a World of Tastes and Traditions
Frozen Assets Lite and Easy: How to Cook for a Day and Eat for a Month
$8.86		 Pickles and Relishes: From Apples to Zucchinis, 150 recipes for preserving the harvest
$5.50		 Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl
$4.60		 Pickled: Vegetables, Fruits, Roots, More--Preserving a World of Tastes and Traditions
$7.95
How to Store Your Garden Produce: The Key to Self-Sufficiency 175 Best Jams, Jellies, Marmalades and Other Soft Spreads Keeping the Harvest: Discover the Homegrown Goodness of Putting Up Your Own Fruits, Vegetables & Herbs (Down-to-Earth Book) Pickles to Relish
How to Store Your Garden Produce: The Key to Self-Sufficiency
$8.65		 175 Best Jams, Jellies, Marmalades and Other Soft Spreads
$12.80		 Keeping the Harvest: Discover the Homegrown Goodness of Putting Up Your Own Fruits, Vegetables & Herbs (Down-to-Earth Book)
$6.29		 Pickles to Relish
$15.65
The New Preserves: Pickles, Jams, and Jellies Pretty Pantry Gifts: A Recipe and Wrapping Kit for Jams, Sauces, and Pickles
The New Preserves: Pickles, Jams, and Jellies
$3.06		 Pretty Pantry Gifts: A Recipe and Wrapping Kit for Jams, Sauces, and Pickles
$9.93


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